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Aurelia

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Park City, Utah

Aurelia

A seven course conversation.

Seatings Thursday through Sunday · 5:30 and 8:30

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A candlelit table set with wine and the evening's first course
At the table

The house

A small room that takes its time.

Twenty six seats, one seating at a time, a kitchen you can hear. Aurelia cooks what the mountains and the market hand us that week, and nothing it can't stand behind.

Dinner runs a little over two hours. Come hungry, stay late, ask the sommelier for the bottle she's excited about.

Private dining

The cellar table seats twelve.

One long table beside the wine wall, its own menu, its own pace. Weddings, buyouts, and the dinner you've been meaning to host.

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